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Ingredients For the Sauce: Juice of 5 whole oranges (about 1 cup) 2 sprigs fresh thyme 2 cloves garlic, minced ½ shallot, finely chopped For the Stir-Fry: 1 goose breast, thinly sliced 1 cup day-old cooked rice 2 cloves garlic, minced ½ shallot, thinly sliced 2 carrots, cut into batonnets 1 red bell pepper, cut into batonnets ½ cup snow peas, par-blanched and cooled ½ cup broccoli florets, par-blanched and cooled 2 tablespoons Juicy Jake’s Extra Juicy Seasoning 2 tablespoons neutral oil (canola or peanut oil work well) Instructions Make the Orange-Thyme Sauce: Combine orange juice, thyme sprigs, garlic, and...

🌯 Breakfast Burrito with Avocado Salsa, Juicy Eggs & Smoked Candied Bacon Ingredients: 1 large flour tortilla  For the Avocado Salsa: 1 jalapeño, seeded (optional, for less heat) ½ lime, juiced 3 tablespoons fresh cilantro, chopped 1 avocado, peeled and pitted 1 clove garlic ¼ white onion, chopped Salt to taste For the Eggs: 4 whole eggs 1 tablespoon Juicy Jake’s Original sauce (or any smoky, savory sauce) For the Smoked Candied Bacon: Bacon slices (amount as desired) 2 cups simple syrup (adjust based on how much bacon you're making) ½ cup brown sugar (or enough to coat the bacon)...

High-Protein Mac and Cheese A rich and satisfying mac and cheese packed with protein—perfect for post-workout meals or a healthier comfort food option. Ingredients 1 box protein pasta of your choice 2 cups cottage cheese 1½ cups 2% Fairlife protein milk 3 cloves garlic, minced ½ shallot, finely diced ½ stick butter 2 tablespoons all-purpose flour 1½ tablespoons Dijon mustard 1½ cups freshly grated sharp cheddar cheese 4 tablespoons Juicy Jake’s Low Sodium Seasoning 5 tablespoons salt (for pasta water) Instructions Cook the PastaBring a large pot of water to a boil. Add the salt and cook the protein pasta...